in Drink Recipes

Berry punch

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Ingredients for 12 servings:

  • 1,050 g mixed berries
  • 1 bottle of sweet sparkling wine (Asti)
  • 1 bottle of wine (strawberry wine)
  • 1 ½ liters of mineral water
  • n. B. Rum
  • Sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Combine all ingredients in a large punch bowl and mix well. Add sugar and rum to taste. I added about 5-6 tablespoons of sugar. Serve the punch chilled!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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