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Blackberry yogurt

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Ingredients for 2 servings:

  • 120 g blackberries
  • 500 g mild yogurt
  • 2 tsp sugar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Quick and easy to prepare

Wash and sort the blackberries, if you picked them yourself. Then cut the berries into smaller pieces, e.g., quarter large ones and halve smaller ones. Place them in a bowl, add the yogurt and sugar, and stir with a spoon until the blackberries are evenly colored.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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