in Dessert Recipes

Butter biscuit pudding dessert

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Ingredients for 3 servings:

  • 1 pack of pudding powder (flavor of your choice)
  • ½ liter of milk
  • Cookie(s) (butter cookies)

Instructions

Working time approx. 20 minutes; Rest time approx. 2 hours; Total time approx. 2 hours 20 minutes

Prepare the pudding according to the package instructions. Line a baking dish with butter biscuits and spread a layer of pudding on top. Alternate layers of biscuits and pudding until all the pudding is used up. The last layer should be pudding! Refrigerate the dish for about 2 hours.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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