in Denmark, Dessert Recipes

Buttermilk cold soup

updated

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Ingredients for 4 servings:

  • 500 cl buttermilk
  • 500 cl sour milk or natural yogurt
  • 100 g sugar
  • ½ vanilla pod(s), scraped pulp or
  • 1 tsp vanilla sugar
  • 1 lemon(s), untreated, grated peel and juice
  • possibly biscuits, crumbled or chopped fruit

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix together buttermilk, sour cream, sugar, vanilla, lemon zest, and lemon juice. Add cookies or fruit, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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