Contents
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Ingredients
- 20 Chicken wings
- 2 tbsp Sweet and hot chillicutney, sauce or something similar
- 2 tbsp Cranberries, or cranberry jam
- 1 tbsp Soy sauce
- 4 Clementines, juice from them
- 1 Lime, juice of it
- Salt
- Chilli powder
- Butter
Instructions
- Melt the butter in a dripping pan. Spread the chicken in it.
- Mix all other ingredients together and brush the chicken legs with them.
- Fry in the oven for 45 minutes at 180 °. If you want it to be crispy all around, simply turn it a few times in between.
- There were enough clementines in the basket, so if you can see a peeled one in the picture, someone really ate it like that 😉 There are also more than 20 chicken wings in the photo - if you count ..... my family is now big. But the recipe has been adjusted in terms of quantity.
- Of course, this can also be done with a ready-made chili sauce, then it is faster. Otherwise a homemade one.
Nutrition
Serving: 100gCalories: 28kcalCarbohydrates: 1.5gProtein: 2.6gFat: 1.3g