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Coffee punch

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Ingredients for 3 servings:

  • 1 liter of red wine, single
  • 100 g sugar
  • 100 coffee beans

Instructions

Working time approx. 5 minutes; Rest period approx. 3 days; Total time approx. 3 days 5 minutes

The listed ingredients are prepared 3 days before consumption. Tip: If you don’t like the drink too sweet, reduce the amount of sugar to about 75 g.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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