in Recipes

Cottage cheese spread

updated

Spread the love

Ingredients for 2 servings:

  • 200 g cottage cheese
  • 1 pinch of salt
  • 1 pinch(s) of cayenne pepper
  • 1 bell pepper(s), yellow
  • n. B. chives, chopped
  • e.g. parsley, chopped
  • e.g. Dill, chopped

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Puree the cottage cheese if desired and season with the spices and herbs. Then deseed and finely dice the bell pepper, and add it. Highly recommended on whole-grain spelt bread.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Cream cheese spread with garlic

Fillet steak with mashed potatoes