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Cream cheese spread

updated

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Ingredients for 1 servings:

  • 5 stalks parsley, flat
  • 1 shallot(s)
  • 1 slice(s) of cooked ham
  • 50 g cream cheese
  • salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

for Tupperware Turbo Chef

Wash the parsley and dry thoroughly. Then add the leaves along with the peeled and quartered shallot to the Turbo-Chef and chop everything. Tear the ham into pieces and chop it as well. Then remove the cutting insert and stir in the cream cheese. Season with salt and pepper. This goes best with fresh onion bread.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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