Crunchy muesli bars

Ingredients for 1 servings:

• 200 g butter
• 300 g honey
• 1 tsp salt
• 250 g oat flakes, wholegrain
• 250 g oat flakes, fine
• 100 g desiccated coconut
• 100 g sunflower seeds
• 50 g sesame seeds
• 50 g hazelnuts, coarsely ground

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Melt the butter, honey, and salt in a large saucepan over low heat, stirring occasionally. Add the remaining ingredients and mix everything together. Knead briefly with your hands. Line a baking sheet with parchment paper, spread the mixture onto it, and press it into an even, 1 cm thick sheet. Lightly punch the granola bars with a spatula. Place in a cold oven and bake at 150°C for about 35 minutes. Cut into bars only after they have cooled.