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Cucumber with garlic

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Ingredients for 1 servings:

  • 1 cucumber(s)
  • 1 liter of boiling water
  • 2 tbsp salt
  • 1 tbsp dill
  • 2 bay leaves
  • 1 tsp mustard seeds
  • 1 tsp peppercorns
  • 2 garlic cloves

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Peel the cucumber, quarter it, and cut it into pieces (you can leave the seeds in). Mix the cucumber pieces with the spices and pour boiling water over them. Let stand, covered, overnight, then enjoy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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