in Drink Recipes

Diana's Espresso Créme Brúlee

updated

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Ingredients for 2 servings:

  • 4 scoops of ice cream (Créme Brúlee ice cream) e.g. B. from Mövenpick
  • 300 ml milk
  • 2 servings of espresso

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Fill two glasses with two scoops of ice cream each. Froth the milk and pour it into the glass. Brew the freshly brewed espresso and pour it on top.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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