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Dinner: Baked Farmer’s Bread

5 from 5 votes
Total Time 15 minutes
Course Dinner
Cuisine European
Servings 1 people
Contents show

Ingredients
 

  • 2 slices Farmer's bread or mixed rye bread
  • Butter
  • 1 Thinly sliced ​​tomato
  • 5 slices Garlic salami
  • 2 slices Black Forest ham
  • 2 splash Thai chili sauce extra hot
  • 4 Camenbert
  • 6 small slices Mountain cheese
  • Pimenton de La Vera
  • Chakalaka

Instructions
 

  • Lubricate the two slices thinly with butter. Then cover with the tomato slices and season with chakalaka. Place the sausage and ham on top and add chili sauce. Season the cheese on the topping and season with pimenton de la vera (spicy). Grill in the combination microwave with top and bottom heat for about 8 minutes and serve hot. Tastes great! Have fun copying! Chakalaka is an African spice and is available online. So also with Amazon ...
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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