in Recipes

Dulce de Leche

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Ingredients for 1 servings:

  • 740 g condensed milk (7.5%)
  • 340 g sugar

Instructions

Working time approx. 10 minutes; Rest time approx. 2 hours; Total time approx. 2 hours 10 minutes

First, simmer the condensed milk with sugar on heat 1. Stir frequently for the first 5 minutes to ensure the sugar dissolves completely. Then simply simmer on low heat for about 2 hours until it turns a nice brown color and thickens. Stir every half hour to prevent burning. Then pour into a glass jar and let cool.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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