in Dessert Recipes

Fruit – Couscous

updated

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Ingredients for 1 servings:

  • 75 g couscous, already cooked
  • 50 ml apple juice
  • 50 ml orange juice
  • 1 tbsp honey
  • 150 g fruit of your choice, cut into small pieces
  • 180 g yogurt

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Mix the couscous with the fruit juice and honey, then let it sit for about 15-20 minutes. Then layer the couscous, fruit, and yogurt into a dessert bowl.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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