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Fruit punch

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Ingredients for 4 servings:

  • ½ liter of tea (fruit tea)
  • ½ liter apple juice
  • 1 bag of mulled wine spice
  • 2 tbsp honey (acacia honey)
  • 1 dashes lemon(s)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

alcohol-free

Brew the fruit tea, adding the mulled wine spice bag as it brews. Let it steep for 10 minutes. Then add the apple juice, honey, and lemon, reheat, and serve hot.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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