Ingredients for 1 servings:
- 250 ml milk
- 3 tsp, leveled sugar
- 5 pinches of cinnamon powder
Instructions
Working time approx. 1 minute; Rest time approx. 3 minutes; Cooking/baking time approx. 2 minutes; Total time approx. 6 minutes
Milk with rice pudding flavor
Place a small saucepan on the stove at the lowest heat. Then add the cinnamon. Then the sugar. Wait a moment. Place the Kluntje (a kind of lump of sugar) in the center of the pan, increase the heat to one level, and add the milk. Heat to the desired temperature and stir thoroughly. Then pour into a cup and let it cool for a few minutes.



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