in Recipes

Gnocchi salad

updated

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Ingredients for 3 servings:

  • 1 package of gnocchi
  • 1 can of tuna
  • 3 tomatoes
  • 2 tbsp vinegar (white wine vinegar)
  • 3 tbsp oil
  • Salt (tomato salt)
  • oregano
  • Water (salt water)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Dice the tomatoes and mix with the tuna. Cook the gnocchi in salted water until tender and add them to the tomatoes and tuna while still hot. Season with white wine vinegar, oil, tomato salt, and oregano.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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