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Grainy Nibble Fun Low Carb

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Grainy Nibble Fun Low Carb

The perfect grainy nibble fun low carb recipe with a picture and simple step-by-step instructions.

  • 10 g Chi seeds
  • 10 g Poppy
  • 25 g Flaxseed crushed
  • 50 g Water
  • 20 g Grated Parmesan
  1. Preheat the oven to 200 degrees
  2. Put all the ingredients in a bowl and stir well.
  3. Roll the mixture onto a baking sheet lined with baking paper with a rolling pin.
  4. After 8 minutes of baking time, cut the mixture into small pieces and bake for another 5 minutes.
  5. Let cool down well.
Dinner
European
grainy nibble fun low carb

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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