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Grandma Anne’s Pea Soup

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Grandma Anne’s Pea Soup

The perfect grandma anne’s pea soup recipe with a picture and simple step-by-step instructions.

  • 12 piece Potatoes
  • 600 g Peas
  • 1000 ml Vegetable broth
  • 1 package Ham cubes
  • 1 a cup Sour cream
  • Parsely
  • 4 piece Wiener sausages
  1. Leave out the ham cubes and add the broth. Add potatoes and peas, simmer for 20-30 minutes. Then add the sour cream and parsley. Cut the wieners into small pieces, place on the plates, pour the pea soup over them and serve.
Dinner
European
grandma anne’s pea soup

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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