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Green Salad with Herder Cheese

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Green Salad with Herder Cheese

The perfect green salad with herder cheese recipe with a picture and simple step-by-step instructions.

  • 0,25 head Iceberg lettuce
  • 0,5 Pc. Cucumber
  • 1 Pc. Spring onion
  • 2 Pc. Eggs, hard-boiled
  • 1 tbsp Greek yogurt 10% fat
  • 0,5 Pc. Herder cheese
  • 1 tbsp Olive oil
  • Pepper salt
  1. Cut the salad, cucumber, eggs and shepherd’s cheese into bite-sized pieces, chop the onion
  2. Mix everything with the oil and yogurt
  3. Season to taste with salt and pepper
  4. Bon appetit!
Dinner
European
green salad with herder cheese

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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