in Dessert Recipes

Grilled watermelon à la Didi

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Ingredients for 4 servings:

  • ½ watermelon(s)

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 15 minutes

Cut the watermelon into slices. Heat a charcoal, gas, or electric grill, or a griddle pan and grill the melon slices on both sides. Arrange and serve. Grilling gives the watermelon a roasted flavor while losing some of its sweetness. Garnish with vanilla ice cream and whipped cream for a delicious dessert.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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