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Hearty Curd Cheese Spread

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Hearty Curd Cheese Spread

The perfect hearty curd cheese spread recipe with a picture and simple step-by-step instructions.

  • 1 pinch Chili
  • 2 piece Cooked eggs
  • 4 piece Pickle Guy
  • 2 piece Carrots
  • 250 g Cheese
  • 2 piece Paprika
  • 4 tbsp Parsely
  • 1 pinch Pepper
  • 3 piece Radish
  • 1 tsp Sweet paprika powder
  • Salt
  • 250 g Ham
  • 4 tbsp Chives fresh
  • 750 g Curd
  • 1 piece Chopped onion
  1. Start with the ham, cut it as small as possible, do the same with the cheese, it doesn’t matter what kind of cheese and ham you use, take the one you like best, then do the same with peppers, Carrots, onions, pickles, radishes: the more colorful the better, is the motto. Then the boiled eggs are peeled and mashed with a fork. Mix everything together. Now add the curd and stir it in. Finally, season the spread with petresilie, chives, salt, pepper, chilli and paprika powder. The spread is best chilled
Dinner
European
hearty curd cheese spread

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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