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Hearty Turkey Meat Salad

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Hearty Turkey Meat Salad

The perfect hearty turkey meat salad recipe with a picture and simple step-by-step instructions.

  • 500 g Roast leftovers from turkey roll roast
  • 1 Onion
  • 1 teaspoon Tomato paste concentrated three times
  • 3 piece Dried tomatoes
  • 1 tbsp Mayonnaise
  • 1 tbsp Tomato ketchup
  • 3 teaspoon Worcester sauce
  • Chilli (cayenne pepper)
  • Garlic powder
  • Salt and pepper
  1. Cut the leftovers into small pieces. Refine with the spices and the finely diced onion and the sun-dried tomatoes. Make a cream from the mayonnaise, tomato ketchup and the remaining components and spices and add the finely chopped roast leftovers.
  2. Mix everything and let it steep for about 1 hour. Season to taste with salt and pepper mill! Ideally suited as a spicy topping on bread.
Dinner
European
hearty turkey meat salad

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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