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herb butter

updated

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Ingredients for 1 servings:

  • 250 g butter
  • 1 garlic clove(s) or more
  • 1 tsp salt
  • 2 tbsp chives, chopped, fresh or frozen

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

simple and delicious!

Soften the butter in the microwave for about 30 seconds so it’s easy to mix. Add the crushed garlic, salt, and chives and mix well. Pour into a dish and refrigerate until just before serving. Just experiment – ​​the amount of salt and garlic is a matter of taste!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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