in Turkey

Herb omelette

updated

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Ingredients for 3 servings:

  • 1 tbsp parsley
  • 1 tbsp chives
  • salt and pepper
  • 6 eggs
  • 200 ml milk
  • 1 tbsp flour

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Crack 6 eggs into a bowl, add 200 ml of milk, and mix well. Add parsley, chives, pepper, salt, and flour. Mix well. Place a pan on the stove with a little oil or butter. Fry the small omelets until golden brown on each side.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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