in Drink Recipes

Hot chocolate

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Ingredients for 1 servings:

  • 1 liter of milk
  • 3 tbsp cocoa powder
  • 3 tbsp sugar
  • 100 ml whipped cream

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Pour the milk into a saucepan, add the cocoa powder and sugar, and heat, stirring constantly, until the desired temperature is reached. Pour the hot chocolate into mugs; it’s especially delicious with whipped cream.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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