in Drink Recipes

Hot fennel and ginger drink

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Ingredients for 1 servings:

  • 200 ml water, hot
  • 1 piece(s) ginger
  • 1 tea bag (fennel tea)

Instructions

Working time approx. 2 minutes; Rest time approx. 10 minutes; Total time approx. 12 minutes

Place the ginger and tea bag in a cup, pour over the hot water, and let it steep for 6-10 minutes. Remove the tea bag and serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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