in Drink Recipes

Hot grandma

updated

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Ingredients for 1 servings:

  • 200 ml milk, hot
  • 1 egg yolk
  • 2 cl brandy or rum
  • 1 tbsp liquid honey
  • 1 pinch(s) nutmeg, freshly grated

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

old home recipe

Dissolve the honey in the hot milk. Beat the egg yolks until frothy and fold in. Pour into a large, preheated mug, add the brandy/rum, and sprinkle with grated nutmeg.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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