in Recipes

Iceberg lettuce with super delicious dressing

Spread the love

Ingredients for 4 servings:

  • 3 tbsp sugar
  • 1 tsp salt
  • 1 onion(s), chopped
  • 2 clove(s) garlic, chopped
  • 1 tbsp mustard
  • 1 cup whipped cream
  • 1 head of iceberg lettuce, cut into bite-sized pieces

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Wiebke’s special sauce

Combine all ingredients and stir to combine. Cut the iceberg lettuce into bite-sized pieces and pour the dressing over the salad. Done, enjoy!

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Quail eggs in mushrooms

Fish and leek pan