in Drink Recipes

Iced tea

updated

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Ingredients for 1 servings:

  • 1 liter of water
  • 1 liter cherry juice (preferably sour cherries)
  • 5 tea bags (cherry tea)
  • 5 ice cubes

Instructions

Working time approx. 5 minutes; Rest time approx. 2 hours; Total time approx. 2 hours 5 minutes

iced tea

Boil water and pour into a pitcher. Add the 5 cherry tea bags and let it steep for at least 5 minutes. Remove the tea bags and cover the pitcher and let it cool in the refrigerator. After about 2 hours, remove the pitcher and pour in the cherry juice. Then add the ice cubes and serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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