in Recipes

Italian dressing

Spread the love

Ingredients for 4 servings:

  • 3 tbsp vinegar (red wine vinegar) or red wine
  • 1 clove(s) garlic, crushed
  • 8 tbsp olive oil
  • salt and pepper
  • Sugar

Instructions

Working time approx. 2 minutes; Total time approx. 2 minutes

Mix red wine or red wine vinegar with garlic, salt, pepper and sugar and stir in olive oil.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

American brownies

Spaghetti with salmon – Pernod sauce