in Drink Recipes

Jagertee

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Ingredients for 1 servings:

  • ¼ liter tea, black
  • 2 tsp sugar
  • ¼ liter red wine
  • ½ stalk(s) cinnamon
  • 2 carnations
  • 4 cl rum
  • 4 cl schnapps (fruit brandy)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Heat the tea and add sugar, red wine, cinnamon, and cloves. After about 3-5 minutes, remove the spices and add the rum and fruit brandy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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