Latte – finely spiced

Ingredients for 2 servings:

• 250 ml milk, whole milk
• ½ tbsp brown sugar
• ¼ tsp ground cinnamon
• ⅛ tsp clove(s), ground
• ½ tsp vanilla extract
• 500 ml coffee, hot
• 2 tbsp cream
• Sugar, to taste

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Combine the milk, sugar, cinnamon, cloves, and vanilla extract in a large saucepan and heat. Remove from heat, add the freshly brewed coffee, and mix well. Add a tablespoon of cream to each of two large mugs, then add the latte and mix. Sweeten with sugar to taste. This mixture makes two large mugs, or four smaller ones.