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Lemons, Ginger, Elderflower Lemonade with Mint

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Lemons, Ginger, Elderflower Lemonade with Mint

The perfect lemons, ginger, elderflower lemonade with mint recipe with a picture and simple step-by-step instructions.

I use it as a container

  • 1 piece Lemon untreated
  • 3 piece Mint stalk
  • 1 piece Ginger tuber, the size of a thumb
  • 100 ml Elderflower syrup
  • 1 piece Glass carafe 1 liter
  1. Actually a summer drink, lemon and ginger have plenty of vitamin C, so it is also an excellent drink for the cold season.
  2. Quarter the lemon and place in the glass carafe with the peel, peel the ginger and add it in one piece to the carafe. Now press the lemon lightly with a long wooden spoon. Add the washed mint and syrup and fill the carafe with water.
  3. Ideally, the soda should steep in the refrigerator for about 1.5 to 2 hours. It can also be refilled 2 to 3 times with elderflower zierup and water in a ratio of 1 to 7. Oh yes, the carafes are available from a Swedish furniture store for less than one euro; o)
Dinner
European
lemons, ginger, elderflower lemonade with mint

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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