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Lime mayonnaise

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Ingredients for 1 servings:

  • 1 lime(s), untreated
  • 200 g mayonnaise
  • 150 g natural yogurt
  • Salt
  • pepper
  • 1 tsp sugar, fine

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Great with shrimp or fish

Grate the lime zest and squeeze out the juice. Mix the mayonnaise with the yogurt and season with the lime zest, 2 tablespoons of juice, salt, pepper, and sugar. Serve with shrimp or fish.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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