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Low-carb waffles

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Ingredients for 1 servings:

  • 100 g ground almonds
  • 1 m.-sized egg(s)
  • 1 tbsp mineral water
  • 1 tsp cream
  • ½ g guar gum
  • 1 dash of sweetener

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 10 minutes

Almond waffles without flour, without sugar

Whisk the egg slightly and then add all the other ingredients. If the batter is too runny, you can add almonds or guar gum. If it’s too thick, you can add a little more water or cream. If you like, you can also add vanilla sugar. Bake in a waffle iron. This batter makes enough for two waffles.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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