in Recipes

Mackerel spread

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Ingredients for 4 servings:

  • 1 mackerel(s), smoked
  • 1 onion(s)
  • 6 tsp lemon juice
  • 7 tbsp mayonnaise
  • 2 tsp chives in rolls
  • pepper

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Finely chop the onion and fillet the mackerel. Using two forks, shred the mackerel meat into fine shreds, mix with lemon juice and mayo until smooth. Stir in the onions and chives, and season with pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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