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Minced Meat Noodles – Quick Lunch for Grown-ups

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Minced Meat Noodles – Quick Lunch for Grown-ups

The perfect minced meat noodles – quick lunch for grown-ups recipe with a picture and simple step-by-step instructions.

  • 2 Onions
  • 300 Chopped seasoned
  • 1 Clove of garlic
  • 1 small can Pureed tomatoes
  • 200 g Pasta
  • Salt pepper
  • 0,5 tsp Sugar
  • Chili powder
  • Grated cheese
  1. Cut the onions into cubes and sauté in hot fat or oil. Add the minced and crushed garlic. Fry until crumbly while stirring. Mix in the pureed tomatoes. Now season with salt, pepper, chilli powder and sugar.
  2. If you like, you can now add the noodles cooked in salted water to the minced sauce, mix and arrange on plates and sprinkle with grated cheese. Or as I like it best, first put the pasta on the plate and then the minced sauce over it and sprinkle with cheese. Everyone as he likes it.
  3. For coffee this afternoon there was the Muzen-a-la-Oma from eufu99.
  4. Coins a la grandma
Dinner
European
minced meat noodles – quick lunch for grown-ups

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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