Minister's cake

Ingredients for 1 servings:

• 3 glasses of sugar
• 3 jars of flour
• 6 eggs
• 2 cups sour cream
• 2 packets of baking powder
• 1 package of walnuts
• 4 tbsp cocoa
• 3 tbsp poppy seeds
• 1 pack of butter
• 1 can condensed milk, sweetened

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

the simplest cake in the world

Beat the sugar and eggs until fluffy, add the sour cream, and finally the flour and baking powder. Stir until a thin mixture forms. Then divide the dough into three parts. Add chopped walnuts to the first part, cocoa to the second, and poppy seeds to the third. Spread the three parts onto three baking sheets and bake at 160 degrees Celsius for about 10 minutes. Leave to cool. In the meantime, mix the butter with sweetened condensed milk to make a buttercream. Once the layers have cooled, stack them on top of each other, trim the edges, and crush any leftovers into crumbs. Spread the cream over each layer and stack them on top of each other. Finally, sprinkle with the crumbs.