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Muesli with yogurt and apricots

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Ingredients for 1 servings:

  • 50 g apricot(s)
  • 150 g natural yogurt
  • 25 g oat flakes, wholegrain
  • n. B. Juice

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Dice the apricots, mix with yogurt and oatmeal, and sweeten with a little juice if desired. Perfect for a quick and healthy office breakfast.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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