John Myers
Contents
show
Ingredients
- 1 bowl Brown champions
- 1 Fresh onion
- 1 cup Cream
- 0,5 L Milk
- Parsely
- Sauce thickener dark
- 1 tsp Porcini mushroom powder
- Salt
- Ground white pepper
- Vegetable broth
Instructions
- Champion clean cut into small pieces. Fry vigorously in a pan with a little oil.
- When the champions are seared, add chopped fresh onion
- Then deglaze with the vegetable stock and add the cream. Then add the milk.
- Add the salts, pepper, porcini mushroom powder. Thicken a little with a sauce thickener (bring to the boil).
- Season again, add parsley, done. We had noodles.
Nutrition
Serving: 100gCalories: 60kcalCarbohydrates: 4.7gProtein: 3.8gFat: 2.8g
