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Mushrooms with Rocket and Bacon Strips

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Mushrooms with Rocket and Bacon Strips

The perfect mushrooms with rocket and bacon strips recipe with a picture and simple step-by-step instructions.

  • 200 g Mini mushrooms
  • 50 g Bacon strips
  • 50 g Arugula
  • Salt and pepper
  • 50 g Spaghetti
  • 1 tbsp Walnut oil
  • 2 tbsp Rama Cremefine 7%
  1. Put the spaghetti in boiling salted water and cook until al dente.
  2. In the meantime, fry the bacon in a hot pan without adding any fat and remove it.
  3. Add a tablespoon of walnut oil to the remaining fat and roast the sliced ​​mushrooms in it. Stir in Rama Cremefine and stew for a few more minutes.
  4. Roughly chop the rocket and add to the mushrooms together with the bacon strips. Add the drained spaghetti.
Dinner
European
mushrooms with rocket and bacon strips

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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