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Oatmeal with curd cheese and strawberries

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Ingredients for 1 servings:

  • 50 g oat flakes
  • 150 ml milk
  • 180 g low-fat curd cheese
  • 100 g strawberries

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 15 minutes

Combine all ingredients in a saucepan. Simmer until the porridge reaches the desired consistency. Transfer the porridge to a bowl and serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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