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pasta salad

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Ingredients for 6 servings:

  • 500 g pasta (spiral pasta)
  • 1 jar of remoulade
  • 1 thick meat sausage
  • 1 jar gherkins, small (cornichons)
  • pepper

Instructions

Working time approx. 10 minutes; Rest time approx. 20 hours; Total time approx. 20 hours 10 minutes

very easy

Cook the pasta according to the package instructions until al dente, then let it cool completely. Cut the sausage and gherkins into small cubes and place them in a bowl. Add the remoulade, season with pepper, add the pasta, and mix everything together.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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