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Prepare a Fried Egg In The Microwave – This Is How It Works

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Prepare a fried egg in the microwave – this is how it works

Admittedly, you can hardly get a nice fried egg as it came out of the pan with a crispy brown edge in the microwave. It’s quick and saves crockery.

  • Whip the Ein into a deep soup plate or soup cup. If you use a plate, it is best to brush it with a little oil or butter beforehand.
  • Now poke the yolk once or twice with a toothpick and put it in the microwave.
  • At 600 watts, the fried egg is ready after a minute. If you set a higher wattage, the cooking time will of course be shorter.
  • Now add some salt, pepper, or spices according to your taste and enjoy – bon appétit.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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