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Quark for jacket potatoes

updated

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Ingredients for 4 servings:

  • 1 cup low-fat curd cheese
  • 1 cup of quark
  • 1 cup crème fraîche
  • 1 tsp sour cream
  • 1 tbsp, heaped natural yogurt
  • Paprika powder
  • curry powder
  • Salt
  • Pepper, white

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix both cups of quark thoroughly. Then stir in the crème fraîche and sour cream. If you want it creamier, add a little more yogurt. Otherwise, just mix in the spices and season to taste. Can also be used as a dip or spread.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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