in Recipes

Quick meat dish

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Ingredients for 4 servings:

  • 500 g minced or sliced ​​meat
  • 1 cup of cream
  • 1 pack of cream cheese
  • 1 bottle of chili sauce or Hungarian-style paprika sauce

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 30 minutes; Total time approx. 40 minutes

Brown the meat. Mix the sauce, cream cheese, and cream in a bowl. Place the meat in a casserole dish and bake in the oven at 200°C for about 30 minutes. Serve with rice and a fresh salad.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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