in Drink Recipes

Raffaello milk

updated

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Ingredients for 1 servings:

  • 200 ml milk
  • 60 ml cream
  • 4 scoops of confectionery (Raffaello)
  • 50 g chocolate, white
  • some cinnamon powder or gingerbread spice
  • some vanilla sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

sweet, hot milk with coconut and chocolate

Warm the milk with a spoonful of cream and melt the chocolate in it. Place three Raffaellos in a glass and pour the milk over them. Whip the remaining cream with a little vanilla sugar and garnish the drink. Sprinkle some cinnamon and the fourth Raffaello on top for decoration.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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