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Ratatouille from Fruit
The perfect ratatouille from fruit recipe with a picture and simple step-by-step instructions.
- 1000 g Fruit
- I still had bananas, nectarines, strawberries, apricots, pears
- 4 Bit Chocolate
- 4 Branches Fresh thyme
- 1 tablespoon Spiced pepper
- 1 piece Lime
The preparation
- Peel the fruit, remove the stone and casing, set aside.
- Rinse glasses,. . . .
Completion
- Use a magic wand to chop the fruits in the pot. Add the preserving sugar 2: 1, stir, add the chocolate and thyme leaves, stir and simmer for 4 minutes. Now work in the pepper and lime juice.
- Make a gel test, lick it off, be happy and fill the glasses.
- A great thing for over-bought fruits :)).



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