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Shaken zucchini

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Ingredients for 5 servings:

  • 1 kg zucchini
  • 2 small onions
  • 1 tsp salt
  • 1 tsp mustard seeds
  • 3 tbsp sugar
  • 6 tbsp vinegar, or 3 tbsp vinegar essence
  • 3 cloves garlic

Instructions

Working time approx. 20 minutes; Rest period approx. 1 day; Total time approx. 1 day 20 minutes

Peel the zucchini, then slice it lengthwise and scoop out the seeds with a large spoon. Cut the zucchini into bite-sized pieces and place them in a large bowl with a lid. Add all the other ingredients, cover, and shake vigorously. Let it sit for 1-2 days.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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